1/3 cup butter
1/2 cup brown sugar
3/4 cup sifted flour
6 medium tart apples |
1/3 cup Fancy Molasses
1 tsp. cinnamon
1/4 tsp. salt |
Cream butter, add brown sugar and
flour gradually. Mixture will crumble. Pare and slice apples in a
buttered 1 qt. casserole, dribble Fancy Molasses over apples along with
cinnamon and salt. Crumble flour mixture over apples. Bake at 350oF
for 30 min. Serve with ice cream. |